Healthy Banana Pumpkin Muffins

These Healthy Banana Pumpkin Muffins are lower in sugar than your traditional muffins but still have all the delicious flavors of fall. Bake up a batch of these pumpkin banana muffins today, they are ready in about 20 minutes!

Healthy Banana Pumpkin Muffins

Healthy Banana Pumpkin Muffins

Mmmmmm…pumpkin! I just love pumpkin season. Not only do I love eating all things pumpkin, but did you know that pumpkin is actually good for us? Pumpkin loaded with fiber, vitamin A, potassium, anti-oxidants, and healthy fats. So, go ahead…Let Them Eat PUMPKIN! Of course, you have to watch what you add to your pumpkin recipes to keep them on the healthy side, that’s why I love these Pumpkin Banana Muffins, they are moist, delicious and not full of calories. Of course, they would be great for breakfast, but since you can have a warm pumpkin banana muffin ready and in your hands in about 20 minutes…they would also make for a yummy snack.

Banana Pumpkin Muffins

You probably have all the ingredients right in the house too!  The main ingredients for these banana pumpkin muffins: bananas, pumpkin, eggs, oats, flour and sugar. The rest of the ingredients are your spices and oils…like I said, you probably have it all on hand right now.  So, let’s get baking πŸ™‚

Pumpkin Banana Muffins

Here is my Healthy Banana Pumpkin Muffins recipe, be sure to Print It and Pin It so that you can make it again and again.

Banana Pumpkin Muffins
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5 from 1 vote

Healthy Banana Pumpkin Muffins

These Healthy Banana Pumpkin Muffins are lower in sugar than your traditional muffins but still have all the delicious flavors of fall. Bake up a batch of these pumpkin banana muffins today, they are ready in about 20 minutes!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Breakfast or Snack
Servings: 18
Author: Tracy @ havingfunsaving.com

Ingredients

  • 2 bananas
  • 1 cup pumpkin
  • 2 eggs
  • 1/2 cup oats plus additional for sprinkling on top
  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 1 tablespoon flax seed
  • 4 tablespoon butter melted
  • 1 tablespoon coconut oil melted
  • 1 teaspoon vanilla
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda

Instructions

  • Combine all wet ingredients in a bowl: Bananas, pumpkin, eggs, butter, coconut, and vanilla.
  • Using a potato masher or a fork, mash all ingredients together.
  • Add dry ingredients to the mashed mixture and stir until well combined.
  • Line cupcake or muffin pan with liners and fill with batter 1/2 way.
  • Sprinkle with additional oats.
  • Bake at 350 for 15-18 mins (until toothpick comes out clean when inserted into the middle)
  • Enjoy!

Pumpkin Banana Oatmeal Muffins

I hope you enjoy these Pumpkin Banana Oatmeal Muffins as much as we do!

Best Healthy Banana Pumpkin Muffins

What is one of your favorite ways to enjoy pumpkin this season?

Looking for more pumpkin recipes?

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