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Mashed Sweet Potatoes
The initial prep work will need to be done by the parents. Once it’s time to finish off this dish, give the kids the potato masher and let them have a blast.
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Course:
Side Dish
Cuisine:
American
Keyword:
comfort food, easy recipe, sweet potato, sweet potatoes
Servings:
4
Calories:
301
kcal
Author:
Tracy
Cook Mode
Keep Screen Awake
Ingredients
▢
3
large baked sweet potatoes
▢
1/4
cup
melted butter
▢
1/2
cup
milk
▢
2
tbsp
honey
▢
1
tsp
cinnamon
▢
1/2
tsp
nutmeg
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Instructions
Pull the skin off 3 large baked sweet potatoes and put the potatoes in a mixing bowl.
Pour the melted butter, milk, and honey over the sweet potatoes.
Mash the potatoes until they are creamy. More milk may be added for a creamier texture.
Sprinkle with the cinnamon and nutmeg, then stir.
Serve them at room temperature or put them in the oven for approximately 10 minutes to heat them up.
Enjoy!
Nutrition
Calories:
301
kcal
|
Carbohydrates:
45
g
|
Protein:
4
g
|
Fat:
13
g
|
Saturated Fat:
8
g
|
Trans Fat:
1
g
|
Cholesterol:
34
mg
|
Sodium:
208
mg
|
Potassium:
623
mg
|
Fiber:
5
g
|
Sugar:
17
g
|
Vitamin A:
24453
IU
|
Vitamin C:
4
mg
|
Calcium:
95
mg
|
Iron:
1
mg
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