Cherry Chicken Teriyaki Grilled Chicken Skewers
These grilled chicken skewers are perfect for Summer entertaining. Flavorful marinade with fresh cherries. Grilled to perfection for an easy Summer dinner or lunch meal prep!
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Servings: 5
Calories: 338kcal
Ingredients
- 2 lbs. boneless skinless chicken breasts cut into cubes
- 1/2 cup Teriyaki Marinade
- 2 cloves garlic minced
- 2 cups cherries pitted and diced
- 1 tsp red pepper flakes optional
- 1 Red Bell Pepper cut into large pieces
- 1 RealSweet Vidalia sweet onion quartered
- 2 cups pineapples chunks
Instructions
- In a large bowl combine the chicken pieces, Teriyaki marinade, garlic, cherries, and red pepper flakes.
- Give everything a stir so that all of the ingredients are well covered.
- Cover and refrigerate for 2-3 hours. *If you are in a time crunch, 30 mins is okay but it won't be as flavorful.
- When you are ready to cook, take the chicken out of the marinade and thread onto wooden skewers along with the pepper pieces, onion pieces, and pineapple chunks.
- Heat up your grill and cook until the chicken is cooked through (approximately 10-15 minutes) flipping halfway.
- Enjoy!
Notes
Serve with rice or a salad if desired.
Nutrition
Calories: 338kcal | Carbohydrates: 31g | Protein: 42g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 116mg | Sodium: 1323mg | Potassium: 1055mg | Fiber: 3g | Sugar: 26g | Vitamin A: 1001IU | Vitamin C: 47mg | Calcium: 46mg | Iron: 2mg
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