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Citrus Marinade Grilled Swordfish Recipe

Citrus Marinated Grilled Swordfish

This citrus marinade is delicious on chicken, steaks and all types of fish, especially swordfish. Enjoy this delicious Grilled Swordfish with Citrus Marinade.
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Course: Dinner
Keyword: citrus, fish, grilled, grilling, marinade, seafood, swordfish
Prep Time: 10 minutes
Cook Time: 12 minutes
Marinating time: 4 hours
Total Time: 4 hours 22 minutes
Servings: 2
Calories: 129kcal
Author: Tracy

Equipment

  • Grill

Ingredients

  • 2 4-6 oz swordfish steaks (each about 3/4 inch thick) I got mine from Anderson Seafoods
  • ¼ cup orange juice
  • 2 tbsp honey
  • ¼ cup soy sauce I used low sodium
  • 1 tbsp fresh lemon juice
  • 1 tbsp fresh lime juice
  • tbsp tequila
  • 1 tsp minced garlic
  • 1 tsp minced ginger powder would work too if you have that

Instructions

  • Place all the ingredients (besides the swordfish) into a medium size bowl and mix well
  • Place the swordfish into a ziploc bag
  • Pour the marinade into bag with the swordfish
  • Place the bag into the refrigerator and allow it to marinate for at least 4 hours
  • Remove swordfish from bag and place on hot grill
  • Cook on each side for 4-6 mins or until cooked throughout - it will be easy to cut and flaky
  • Enjoy!

Notes

I served mine with rice and seasoned squash

Nutrition

Calories: 129kcal | Carbohydrates: 24g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 1623mg | Potassium: 123mg | Fiber: 1g | Sugar: 21g | Vitamin A: 62IU | Vitamin C: 21mg | Calcium: 6mg | Iron: 1mg
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