Go Back
+ servings
Creamy Butterscotch Martini

Creamy Butterscotch Martini

Serve these creamy butterscotch martinis to guests while entertaining this holiday season and beyond. Easy to make and absolutely delicious, everyone will be wanting a second! In fact, you might as well double this martini recipe now!
Print Pin
Course: Cocktail
Keyword: alcohol, butterscotch, cocktails, holidays, martini, vodka
Prep Time: 5 minutes
Servings: 4
Calories: 331kcal
Author: Tracy

Ingredients

  • 1 cup milk - I used 2%
  • 1 cup vodka
  • ½ cup butterscotch schnapps
  • ¼ cup real Maple Syrup
  • ground cinnamon for garnish if desired
  • ice

Instructions

  • Place all ingredients into a martini shaker or pitcher with ice
  • Shake or mix well
  • Strain into martini glasses or desired serving glasses
  • Sprinkle with ground cinnamon if desired
  • Cheers!

Notes

This recipe will make 4 martinis, feel free to double it if you are serving a crowd.  Or if you want to be prepared because everyone will want a second one.
Please drink responsibly.

Nutrition

Calories: 331kcal | Carbohydrates: 28g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 30mg | Potassium: 128mg | Sugar: 27g | Vitamin A: 60IU | Calcium: 93mg
Did you make this recipe?We want to see! Tag us on Instagram @foodwinesunshine or use the hashtag #foodwinesunshine