Preheat oven to 400 degrees
Saute veggies in a medium pan until soft - add in a touch of oil or butter if needed
Add the breakfast sausage to the same pan and cook throughout
In a small bowl mix water and pancake until smooth
Pour the pancake mixture into an sprayed 8x8 baking dish
Sprinkle sausage and vegetable mixture on top of the pancake mix
Sprinkle shredded cheese on top
Bake 400 for 15-20 minutes or if you have a convection oven bake for 15-20 minutes at 350 degrees
Enjoy!
Calories: 367kcal | Carbohydrates: 23g | Protein: 18g | Fat: 23g | Saturated Fat: 10g | Cholesterol: 84mg | Sodium: 668mg | Potassium: 386mg | Fiber: 4g | Sugar: 1g | Vitamin A: 4518IU | Vitamin C: 9mg | Calcium: 274mg | Iron: 2mg