Go Back
–+ servings
How To Make An Apple Cider Mule - Food Wine Sunshine

How To Make An Apple Cider Mule

Looking for a crisp twist on the traditional Moscow Mule? Well, this Apple Cider Mule is it. Learn How To Make An Apple Cider Mule and sip back.
5 from 1 vote
Print Pin
Course: Cocktail
Keyword: alcohol, cocktails, drinks, fall, moscow mule
Prep Time: 2 minutes
Total Time: 2 minutes
Servings: 1
Calories: 176kcal
Author: Tracy

Ingredients

  • Ice
  • 2 oz. Apple Bourbon - I used Jim Beam Apple
  • 2 oz. Apple Cider chilled
  • 2 oz. Ginger Beer chilled
  • Apple slices and cinnamon sticks for garnish

Instructions

  • Add ingredients as listed above into your favorite cocktail glass - copper mug/mason jar
  • Garnish with apple slices and cinnamon sticks if desired
  • Sip and enjoy!

Nutrition

Calories: 176kcal | Carbohydrates: 11g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 57mg | Sugar: 10g
Did you make this recipe?We want to see! Tag us on Instagram @foodwinesunshine or use the hashtag #foodwinesunshine