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Mashed Sweet Potatoes

The initial prep work will need to be done by the parents. Once it’s time to finish off this dish, give the kids the potato masher and let them have a blast.
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Course: Side Dish
Cuisine: American
Keyword: comfort food, easy recipe, sweet potato, sweet potatoes
Servings: 4
Calories: 301kcal
Author: Tracy

Ingredients

  • 3 large baked sweet potatoes
  • 1/4 cup melted butter
  • 1/2 cup milk
  • 2 tbsp honey
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg

Instructions

  • Pull the skin off 3 large baked sweet potatoes and put the potatoes in a mixing bowl.
  • Pour the melted butter, milk, and honey over the sweet potatoes.
  • Mash the potatoes until they are creamy. More milk may be added for a creamier texture.
  • Sprinkle with the cinnamon and nutmeg, then stir.
  • Serve them at room temperature or put them in the oven for approximately 10 minutes to heat them up.
  • Enjoy!

Nutrition

Calories: 301kcal | Carbohydrates: 45g | Protein: 4g | Fat: 13g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 34mg | Sodium: 208mg | Potassium: 623mg | Fiber: 5g | Sugar: 17g | Vitamin A: 24453IU | Vitamin C: 4mg | Calcium: 95mg | Iron: 1mg
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