Chicken Bacon Alfredo Pizza
Skip takeout and make this easy pizza recipe at home tonight. Chicken, bacon and alfredo sauce make this an unique and oh so tasty pizza.
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Servings: 4
Equipment
- Oven
Ingredients
- ¾ cup Prego Homestyle Alfredo Sauce you can make homemade if you prefer
- 1 ready pizza crust - found in refrigerated section I used the thin crust variety
- 3 slices cooked bacon - roughly chopped
- 1 cup cooked chicken I used rotisserie chicken
- 3 mini sweet bell peppers sliced with seeds removed
- ½ cup diced onion
- ½ cup shredded Italian Blend cheese
Instructions
- Preheat oven to 400°
- Spray cookie sheet with cooking spray
- Roll out the pizza crust to fit your pan. I used a 15x10 cookie sheet
- Spoon the Prego Homestyle Alfredo Sauce onto the pizza crust
- Layer on the chicken, bacon, onions, sweet peppers, and then sprinkle on the cheese
- Bake for 12-14 minutes until the crust is golden brown and the bottom of the pizza is also a golden brown
- Enjoy!
Notes
One pizza served our family of 4 with no leftovers.
I used rotisserie chicken because of the ease of it, you can easily substitute shredded, diced or even canned chicken if you prefer.
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